Why nori sheet in plastic on its own?

We made that decision as if the nori got wet it would ruin the dish as it is so important to keep it dry. If we left it in paper bag or on its own condensation from other vegetables, containers or ice packs could impact the quality!



STEP 1

Bring 1.5 cups of water and your rice + a pinch of salt up to a boil. Once boiling, turn down to a simmer, cover & let sit for ~ 12 minutes.

STEP 2

Remove your veggies from the bag and cut as shown below. Best way to cut nori is with scissors! :)