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      DELIVERED NOV 22 - 26

      Autumn Bowl 

      STEP 1

      Preheat your oven to 450F

      Bring 1 cup of water + your 1/2 cup quinoa and a pinch of salt up to a boil. Once boiling turn down to a simmer, cover, and let sit for approx 10 minutes. 

      STEP 2

      Remove your veggies from your bag and cut as shown below. πŸ˜‡πŸŒ±

      STEP 3

      Toss your veggies + a splash of oil. Transfer to baking skeet and bake for ~ 18 minutes rotating once.

      STEP 5

      Build your bowl. quinoa on the bottom, then all your veg + tahini drizzle + some salt & pepper!!
      & ENJOY!! πŸŒΏπŸ¦„