Bake in the oven at 350F covered for 60 minutes.
Then Bake uncovered another for 20 minutes.
ingredients: lasagna, violife mozzarella, parsley
tomato sauce: onion, carrot, celery, garlic, diced tomatoes, oregano, olive oil
meat ragu: vegan crumble, oregano, onion, garlic, chilli flakes, red wine vinegar
alfredo: garlic, tofu, lemon, apple cider vinegar, garlic powder, onion powder, nutritional yeast, water
contains gluten // nut-free // vegan
