This past year, almost to the day, has been crazy! 🌿 We are excited to get back into the kitchen making new items and connecting with other amazing local plant based businesses to make this is service the #1 option when it comes to how to live responsibly! 🌎 Hope you guys enjoy the ride! πŸ˜‰
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      DELIVERED FEB 21 -25

      Tofu Mango Bowl

      STEP 1

      Bring a pot/. kettle of water up to a boil. Once boiling put 1/2 cup of boiling water and your cous cous into a bowl and cover to let sit for ~ 11 minutes. 

      When done fluff with fork before serving.

      STEP 2

      Remove your veggies and cut as shown below.

      STEP 3

      Bring a small splash of oil up to medium high heat. Once hot add in your tofu + marinade and cook for ~ 10 minutes stirring regularly.

      In a separate bowl combine your shallot, cilantro, tomato, juice from 1/2 a lime and a pinch salt & pepper. mix well.

      STEP 4

      Build your bowl. Cous cous on the bottom, Then your tofu, spinach, tomato lime mix, cucumber & drizzle your mango sauce & ENJOY!! πŸŒΏπŸ¦„