DELIVERED OCT 18 - OCT 22
Preheat your oven to 400 F
Remove your veggies from your bag and cut as shown below. 😇🌱
Toss your broccoli in a splash of olive oil + salt and pepper. transfer to a baking sheet along with your chickpeas and bake for 15-17 minutes.
While your veggies are cooking in a separate bowl combine your dressing + purple cabbage and mix throughly.
When you broccoli is finished toss it with your sweet chilli sauce.
Build your bowl. Kale on the bottom then topped with the marinated chickpeas & marinated broccoli + your coconut bacon and hemp parmesan & ENJOY!! 🌿🦄
ingredients: kale, purple cabbage, broccoli, sweet chilli sauce, chickpeas
nori caesar: tofu, garlic, onion, capers, nori sheet, tamari, mustard, lemon juice, olive oil, apple cider vinegar
marinated chickpeas: garlic powder, nutritional yeast, chilli flakes, tamari, oil
coconut bacon + hemp parm: hemp hearts, nutritional yeast, coconut, paprika, garlic powder, oil, maple syrup, sesame seeds