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      Tahini Ginger Soba

      STEP 1

      Pre heat your oven to 375F

      Bring a pot of water up to a boil. Once boiling add in your soba noodles and cook for ~ 9 minutes. Once done strain the water, run the noodles under cold water until they are cold to the touch and set aside 

      STEP 2

      Remove your veggies and cut as shown below.

      STEP 3

      Transfer your carrot, zucchini, red pepper & tofu to a baking sheet and bake for 15 minutes. If you like things crispier feel free to cook a little longer.

      STEP 4

      Toss your noodles in ¾ of your sauce. Transfer to a bowl. Top with your roasted vegetables and garnish with the rest of your sauce & diced cilantro.