There is comfort in real fresh food. Food you know and feel good eating. This patty combines chick peas, kale & pumpkin slowly simmered in coconut milk, curry and spices inside in a flaky curry & turmeric vegan crust. Just right!
Pastry: enriched wheat flour, margarine, shortening (hydrogenated soybean oil,
modified palm oil, hydrogenated modified palm oil), margarine, sugar, salt, curry, turmeric, water.
Filling: chickpeas, kale, pumpkin, breadcrumbs, coconut milk, veg stock, onions, garlic,
curry powder, cumin powder, salt, cinnamon, olive oil, cayenne pepper, coriander, clove.